Chủ Nhật, 24 tháng 8, 2008

Vietnamese spring roll rice paper - banh trang Vietnam

The products of Chanh Khang are welknown worldwide markets:
Frozen net spring roll rice paper


Vietnamese traditional spring roll rice paper

The main raw material used for rice paper producing is white rice. White rice powder is refined and added with suitable tapioca proportion powder to make rice paper glutinous and smooth. The quality rice with traditional method in manufacturing made transparent rice paper delicious. Processing flow chart Rice is soaked about 3hours before grinding --> grinding rice --> Straining powder (reject mixture refining powder)--> Soaking powder --> Squeezing powder (rejecting sour substances)--> Processing rice paper(powder is spreaded even by and steamed heat--> Drying in the sun (using bamboo frame) to get good taste and smell - Using wind to dry indoor and cutting shape --> Quality control- Packing.






In French the rice paper named galettes de riz
Chanh Khang is one of the famous Vietnamese spring roll rice paper Manufacturer and Exporter in Vietnam. For detail of products you can visit our site: http://www.chanhkhang.netfirms.com/

Vietnam long grain white rice
Broken rice
Glutinous rice
Dried spring roll rice paper
Galettes de riz
Edible Black fungus mushroom
Dried chilli
Cinnamon cassia
Lotus seeds
Phu Quoc Fish sauce
Sagiang Shrimp Cracker
Arrowroot vermicellli
Kind of fungus (fomes japonicus)
Welcome to contact us:P +84-903317713 F +84-82658717

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